The best ever French Bread

During "soup season" aka winter there is nothing like warm bread and olive oil to accompany a steamy bowl of soup. The other night I found the best french bread recipe from Keep Home Simple, to go with our chili. This recipe is so easy, so fast and SO good you'll never be buying a baguette at the grocery store again!

Ingredients (I halved this to make one loaf and it turned out perfect!):

2 1/2 Cups Warm Water
2 T. Yeast
2 T. Sugar
1 t. Salt
3 T. Oil
5 1/2 -6 Cups Flour

Sprinkle the yeast and sugar over the water and let it sit for a couple minutes until it starts working.

Add the salt, oil and flour and either knead the dough or use our dough hook attachment until the dough is smooth and kind of pulls away from the bowl.

Let the dough rise for about 15 mins. I usually turn my oven on to 170 degrees, stick it in there and then turn off the oven, it rises quick.

Turn the dough onto a silpat or a greased cookie pan and bake for 30 minutes at 375.

ENJOY!

I think the polar vortex is coming to an end this weekend! So ready NOT to be inside! Lucy and I need some fresh air and a walk on the lake. This weekend we are also heading out of town to meet up with Sten's side of the family and celebrate a late Christmas. I love that we live close enough that we can do this type of thing. We are really looking forward to this little getaway.

Lucy's cousins are coming over for a play date this afternoon. I hope they will forever be the last of friends.

I hope you'll make this recipe. Sten and I both said it was the best bread ever-- you will not be disappointed.

xo,

Erica

Comments

Dan and Pam +

One of our favorite weeks of summer came and went: When Dan and Pam visit. This means lots of family time at Big C. Everything is a game and there are lots of laughs-- never ending fun. It always goes by so fast and it’s sad to see them go. This year we did something super different and took a 24 hour trip to show off Duluth to Pam. J is the best trip planner and when she sent me the itinerary I knew it was going to be a good time. Here we are in our little hostel room. I slept like a rock thanks to half a sleeping pill. Seriously. I slept over 9 hours and didn’t even wake up to go to the bathroom! Found just a couple rocks to skip 😂 Here we are at split rock lighthouse. We were too cheap to go into the actual park and get the tour so we listened to a podcast on the way home instead haha The fog hadn't burned off yet and it made for the most beautiful backdrop. Perhaps the highlight for me: burrata and wine on the rocks of gooseberry falls. We ...

Wolfpack.

We had a good day with these lifetime friends of mine. PHS class of ‘04. Linds is so good at getting everyone together. She planned this whole day and then everyone took the day off work/ got kids out of activities and sports and made the effort to see one another. Friendship of 35 years is a true gift. I feel like these girls watched me grow up. From playing boxcar children in the basement to jr high shenanigans/ all the trips to Treasure Island to studying abroad together in Italy to visiting each others first homes/ attending weddings /welcoming in motherhood and most recently keeping up on Marco Polo I am thankful for these gals. Recreating a picture from 7 yrs ago 😂 As we were saying our goodbyes we looked down and BURST into laughter. Must be a 40 yr old thing. Memories upon memories with this crew. xo. edc.

goodbye summer 2026

I headed back to BHP today after what may have been the best summer ever. If you would have asked me a week ago if I was ready to go back I would have said no, but I think God does a good job of preparing our hearts for big changes if we allow him to, and I truly felt prepared walking into school today. My classroom has a ways to go to be ready to welcome in students to meet the teacher night on Wednesday-- but I know I'll get there. Routine is good, and I packed my lunch last night, laid out my clothes and after work today headed to the grocery before grilling up some chicken for dinner. I needed something to remind me that I love feeding my family well, being somewhat organized and nights at home after a day away. Here are some summer lasts: Mornings on the front porch with coffee + 1 kid + a game?!?!? THE BEST Also a LOT of Rummikub lately a Friday morning of cinnamon chip scones might be the best way to start the day family bike ride on the Brown's Creek Trail 12 miles w...

erica danielle

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