Last night was our 4th month of dinner club and I think it was my favorite one yet. The whole group was able to make it, and Rita and Randy hosted with such ease and beauty that it may not ever be topped. The weather was perfect. The food was amazing and the people around that table are becoming some of my favorites. All from different stages, ages and seasons of life, but when we get together it's comfortable and so meaningful to me. The night started with shrimp, followed by a peach/herb/mixed green salad, crusty bread, Salmon, potatoes, asparagus, and ended with créme brûlée, followed by fireworks, while sitting around the chiminea. All-in-all one of my top nights of summer-- Sten and I stayed way too late, and didn't go to bed until after midnight! but, it was worth every minute.
Already looking forward to next month 💛
| beautiful outdoor table. perfectly set for 10 people. |
| post main course, pre- creme brulee, enjoying the best night. |
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