Remember when I used to be a food blogger?? I don’t have time for that anymore, but I’m so glad that some people do. This recipe in particular is such a crowd pleaser it needs a permanent spot on my blog. And if you make it. Let me know. It takes less than 20 mins from start to finish and my kids all ate it. No complaints. Sliders: 1 lb ground chicken 1/2 cup panko bread crumbs 1 tsp each:garlic powder/ onion powder/ chili powder 2 tsp paprika 1/2 tsp salt Mix. Make into 8 patties Bake on parchment paper at 425 for 15 minutes. DONE! I also understand why I never took off as a food blogger. My pictures are terrible and so un-appetizing. But I truly thought I would make it big. I’m fairly certain I couldn’t have fit more in this weekend if I tried. But it was a great one full of lots of good things. as we start our first full week of school my prayer is that I can let the little things slide and make some memories with my family. Got in 10 m...
i love: God, my family, running, cooking and adventures.